Canadian Quarter Pounders
Enjoy our version of a "quarter pounder" with home baked fries or a garden salad.
Recipe - Choices Market Corporate Store
Canadian Quarter Pounders
Prep Time30 Minutes
Servings4
Cook Time15 Minutes
Ingredients
1 lb Ground beef
2 cloves minced Garlic
2 tbsp. Ketchup
1 tbsp. Dijon mustard
100 gHickory smoked bacon
1 1/2 tbsp. maple syrup
Salt and pepper to taste
Directions
Blend last 6 ingredients in a food processor until finely chopped.
Combine with ground beef, form into 4 patties and let sit 30 minutes in fridge.
Start on a very hot BBQ and continue on medium heat until cooked through, with no pink remaining in the centre. Enjoy!
30 minutes
Prep Time
15 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Beef - Ground Lean Organic 100% Canadian Value Pack, 1 Kilogram
$34.99/kg$3.50/100g
Not Available
Suzies - Ketchup, 499 Millilitre
$7.99$1.60/100ml
Koop's - Dijon Mustard Organic, 325 Millilitre
Special
$4.49 was $5.49$1.38/100ml
Harvest - Hickory Bacon - Thick Sliced, 500 Gram
Extra Savings
Special
$12.99 was $17.99$2.60/100g
UNCLE LUKE'S - No.1 Medium Organic Maple Syrup, 250 Millilitre
Special
Extra Savings
$7.99 was $9.99$3.20/100ml
Not Available
Directions
Blend last 6 ingredients in a food processor until finely chopped.
Combine with ground beef, form into 4 patties and let sit 30 minutes in fridge.
Start on a very hot BBQ and continue on medium heat until cooked through, with no pink remaining in the centre. Enjoy!
